Skip to Content
Menu

Cordon Bleu Sandwiches

  • Save
  • Jump to Recipe
Betty Crocker Kitchens
Updated Apr 22, 2010
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Stress free sandwiches for dinner made with ham and chicken. Ready in just 15 minutes!

Cordon Bleu Sandwiches

  • Prep Time 15 min
  • Total 15 min
  • Servings 4
  • Ingredients 6
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 4 frozen breaded chicken patties
  • 4 (1-oz.) slices cooked ham
  • 4 (1-oz.) slices Swiss cheese
  • 4 sandwich buns, split
  • 1/4 cup honey mustard
  • 4 leaves leaf lettuce

Instructions

  • Step 
    1
    Cook chicken patties as directed on package. Top each patty with 1 ham slice and 1 cheese slice during last 1 to 2 minutes of cooking time.
  • Step 
    2
    Meanwhile, spread cut sides of buns with honey mustard.
  • Step 
    3
    Top bottom halves of buns with lettuce and chicken patty. Cover with top halves of buns.

Nutrition

480 Calories
24g Total Fat
27g Protein
39g Total Carbohydrate
10g Sugars

Nutrition Facts

Serving Size: 1 Sandwich
Calories
480
Calories from Fat
220
Total Fat
24g
37%
Saturated Fat
9g
45%
Cholesterol
70mg
23%
Sodium
900mg
38%
Total Carbohydrate
39g
13%
Dietary Fiber
3g
12%
Sugars
10g
Protein
27g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
2%
2%
Calcium
35%
35%
Iron
15%
15%
Exchanges:
2 Starch; 1/2 Fruit; 2 1/2 Other Carbohydrate; 3 High-Fat Meat;
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section