Easy Cake Mix Apple Bread
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Updated Jul 24, 2019
Made with a box of Betty Crocker™ Super Moist™ yellow cake mix and prepped in only 20 minutes, this cinnamon-sugar topped apple bread is a simple and delicious way to capture the flavors of a cozy fall day without having to spend all day in the kitchen.
Easy Cake Mix Apple Bread
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- Prep Time 20 min
- Total 1 hr 20 min
- Servings 24
- Ingredients 10
Ingredients
Bread
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- 1/2 cup vegetable oil
- 3/4 cup milk
- 3 eggs
- 1 tablespoon ground cinnamon
- 3/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 2 cups coarsely shredded, peeled tart apples (2 medium)
Topping
- 2 tablespoons sugar
- 1/2 teaspoon ground cinnamon
Instructions
-
Step1Heat oven to 350°F. Grease and flour bottoms only of two 8x4-inch loaf pans.
-
Step2In large bowl, beat all Bread ingredients except apples with electric mixer on medium speed 2 minutes, scraping bowl occasionally. Stir in apples. Divide batter evenly between pans. In small bowl, mix Topping ingredients. Sprinkle over batter in pans.
-
Step3Bake 45 to 50 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pans to cooling rack. Cool completely, about 1 hour.
Nutrition
Nutrition Facts are not available for this recipe
Tips from the Betty Crocker Kitchens
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