Gluten-Free Triple Berry Oatmeal Muesli
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Updated Sep 20, 2016
Morning medley. Wake up to this nutritious combination of fresh berries, whole grains and calcium-rich milk and yogurt.
Gluten-Free Triple Berry Oatmeal Muesli
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- Prep Time 25 min
- Total 40 min
- Servings 6
- Ingredients 8
Ingredients
- 2 3/4 cup gluten-free old-fashioned oats
- 1/2 cup sliced almonds
- 2 containers (6 oz each) Yoplait® Original yogurt French vanilla
- 1 1/2 cups milk
- 1/4 cup ground flaxseed or flaxseed meal
- 1/2 cup fresh blueberries
- 1/2 cup fresh raspberries
- 1/2 cup sliced fresh strawberries
Instructions
-
Step1Heat oven to 350°F. On cookie sheet, spread oats and almonds. Bake 18 to 20 minutes, stirring occasionally, until light golden brown; cool 15 minutes.
-
Step2In large bowl, mix yogurt and milk until well blended. Stir in oats, almonds and flaxseed. Top each serving with berries.
Nutrition
Nutrition Facts
Serving Size: 1 serving
- Calories from Fat
- 90
- Trans Fat
- 0g
% Daily Value*:
- Vitamin A
- 8%
- 8%
Exchanges:
FreeCarbohydrate Choice
3Tips from the Betty Crocker Kitchens
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