Skip to Content
Menu

Slow-Cooker Brown Sugar Party Nuts

  • Save
  • Jump to Recipe
Betty Crocker Kitchens
Updated Jan 30, 2013
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Serve something sweet and spicy for your next party! Enjoy these slow cooked crispy nuts that are perfect snacks.

Slow-Cooker Brown Sugar Party Nuts

  • Prep Time 5 min
  • Total 4 hr 5 min
  • Servings 21
  • Ingredients 9
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 1 1/2 cups whole cashews
  • 1 1/2 cups unblanched whole almonds
  • 1 1/2 cups pecan halves
  • 2/3 cup packed brown sugar
  • 3 tablespoons butter or margarine, melted
  • 2 teaspoons chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground red pepper (cayenne)

Instructions

  • Step 
    1
    Spray 2 1/2- to 3 1/2-quart slow cooker with cooking spray. In slow cooker, mix cashews, almonds and pecans. In small bowl, mix remaining ingredients. Pour over nuts; stir until completely coated.
  • Step 
    2
    Cover; cook on Low heat setting 2 hours, stirring after 1 hour. Lightly grease sheet of waxed paper; spread coated nuts in single layer on waxed paper. Cool completely, about 2 hours.

Nutrition

220 Calories
18g Total Fat
5g Protein
14g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
220
Total Fat
18g
0%
Saturated Fat
3g
0%
Sodium
85mg
0%
Total Carbohydrate
14g
0%
Dietary Fiber
2g
0%
Protein
5g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Other Carbohydrate; 1 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section