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Turkey Subs with Cherry Salsa

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Betty Crocker Kitchens
Updated Sep 28, 2006
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Sweet cherry salsa helps make a party out of ordinary subs! With this recipe, you can move the party to your house.

Turkey Subs with Cherry Salsa

  • Prep Time 45 min
  • Total 45 min
  • Servings 24
  • Ingredients 15
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Ingredients

Cherry Salsa

  • 1 1/2 cups dark sweet cherries, pitted, coarsely chopped
  • 1 peach, peeled, pitted and chopped
  • 1/4 cup chopped green bell pepper
  • 2 tablespoons cherry preserves
  • 2 teaspoons balsamic vinegar

Turkey Subs

  • 1 cup mayonnaise or salad dressing
  • 1 tablespoon chopped roasted garlic
  • 1/4 cup finely chopped fresh parsley
  • 2 loaves (1 lb each) French bread
  • 12 leaves leaf lettuce
  • 16 to 20 slices smoked turkey, (1 lb)
  • 16 slices provolone cheese (8 oz)
  • 16 slices Colby cheese (8 oz)
  • 16 slices crisply cooked bacon (8 oz)
  • 1 cucumber, thinly sliced

Instructions

  • Step 
    1
    In medium glass or plastic bowl, mix all salsa ingredients until well blended. Refrigerate until serving time.
  • Step 
    2
    In small bowl, mix mayonnaise, garlic and parsley. Cut bread loaves horizontally in half. Spread mayonnaise mixture on cut sides of loaves. Layer lettuce, turkey, cheeses, bacon and cucumber on bottoms of loaves. Top with tops of loaves. Cut each loaf into 12 pieces. Serve with salsa.

Nutrition

320 Calories
19g Total Fat
15g Protein
24g Total Carbohydrate
4g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
320
Calories from Fat
170
Total Fat
19g
29%
Saturated Fat
6g
32%
Trans Fat
0g
Cholesterol
40mg
13%
Sodium
860mg
36%
Potassium
200mg
6%
Total Carbohydrate
24g
8%
Dietary Fiber
1g
6%
Sugars
4g
Protein
15g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
6%
6%
Calcium
20%
20%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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